Originally published June 24, 2016 , updated on September 13, 2024

Amidst the hustle and bustle of your event, attendees will need to satisfy their craving for delectable sustenance. Event catering is more important than many people think. It’s a really simple equation that looks a little like this: happy taste buds = happy people.
Of course, it’s important to keep track of food and beverage trends when taking care of your event catering plans. Gone are the days where mass-produced sausage rolls and fruit skewers would do. Your guests are looking for something more.

Local, Fresh, and Sustainable Ingredients

Farm-to-fork cooking is a huge trend at the moment. People want to enjoy well-prepared food that highlights fresh, seasonal ingredients from local farms. It’s an extension of corporate social responsibility – supporting sustainable farming practices is a pretty big deal.

Events are becoming more experiential in their nature. The food used for event catering should be no different. Peoples’ tastes are evolving and that presents event managers with a fantastic opportunity to showcase local ingredients and local chefs or caterers. Find someone who has a creative spark when it comes to food preparation and you’ll be amazed at the positive feedback your event will receive.

Portable Bites are a Super Trend

Consider the growing popularity of food trucks around the globe and it becomes clear that grab-and-go food is trending. Of course, we’re talking about more than your average hot dog. People want takeaways with flair and pizzazz.

Snack foods that are portable and easy to eat are popular because of the flexibility they provide. At an event where attendees are intensely focused on networking, they’ll want something delicious they can quickly pop into their mouths while they consider their next move. So don’t forget about them in your event catering plans.

Reinventing Comfort Food for Event Catering

There are certain classic foods that people can’t help but love. Think about your ultimate favourites; that gooey bowl of mac and cheese or that crunchy plate of fries. When the craving for something comforting hits, there are certain go-to options that everyone loves.

Reinventing the classics is a major trend at the moment and it’s easy to see why. Everyone loves an exciting new take on the dishes that fill them with a sense of nostalgia.

Hosting an event means making sure that guests are satisfied. A significant part of that means providing food and drinks that are exciting and tasty – a memorable event catering that keeps people talking long after the it is over.

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